Here at Bigos our head chef, Robert Fiszer is  introducing you to traditional Polish meals created using only fresh, local ingredients. We appreciate the time is of an essence here, so this menu provides you with excellent meal without taking too much of your day. Our front of house staff will make sure you’re comfortable with your visit so please, do not hesitate to ask any questions.

 Enjoy your dining experience. SMACZNEGO!!!

2 course meal – £16.90
3 course meal – £20.90
Tuesday to Saturday
12:00 – 14:30 / 17:00 – 18:30

The Starters
Sorrel soup (v)
Boiled egg
 £4.95
Chicken consommé
Home-made pasta
 £4.95
Potato Pancake (v)
Dill, sour cream
 £4.95
Bigos
Crusty bread
 £4.95
 The Mains
Beef goulash
Buckwheat, gherkins
 £13.95
Pork escalope
Mash potato, pineapple, fried egg, cucumber & cream
£13.95
Balsamic glazed chicken salad   (vegetarian option available)
Radicchio lettuce, cherry tomato, pepper, cucumber,
garlic & balsamic dressing
 £13.95
Poached salmon
Baby potato, creamy dill dressing, spring salad
 £13.95
Home-made dumplings ( Pierogi )
Spinach & Goat cheese, Salmon & Potato, Duck & Pear
£13.95
Bigos
Mash potato
£13.95
 The Desserts
Warm apple pie                    
Cinnamon ice-cream                           
 £4.95
Banana dumplings                
Banana & coffee ice-cream                                   
 £4.95
‘’Kisiel’’ 
Mixed fruit, whipped cream 
 £4.95